Lamb meat for 2019 is sold out. Check back Fall 2020.
We raise a variety of sheep at our farm. Our meat lambs are a mix of Katahdin, Dorper and Barbados.
Our sheep and lambs are exclusively raised on pasture grass and supplemented with hay when the need arises.
They aren't given antibiotics, hormones or other shots. They are born on our farm and raised by their mothers.
The lambs are born between December & February and processed between August and September.
HOW TO ORDER
Availability is limited, so please order soon if you're interested.
Send us an email at with what you'd like and we'll get back to you as soon as we can.
Payments can be made by cash, check, Square or Venmo.
Pickup is at Nourish Farm.